At Taco Prado, the menu is a vibrant mix of traditional and innovative Mexican dishes, with each option designed to tantalize your taste buds. The Tacos here are a must-try, particularly the Quesabirria — a perfect blend of tender, slow-cooked beef in a rich, savory consommé, wrapped in a crispy tortilla that’s simply irresistible.
For those craving a cheesy delight, the Quesadillas range from the classic Quesadilla to the indulgent Quesadilla Suprema, featuring a generous serving of melted cheese and choice of protein, all grilled to perfection. The Supreme Quesadilla takes it up a notch with added toppings that elevate the flavor profile.
Seafood lovers will be thrilled with the Mariscos offerings, like the Sopa Mariscos (Seafood Soup), a hearty bowl brimming with fresh seafood in a flavorful broth. The Camarones a la Diabla (Deviled Shrimp) offers a spicy kick, while the Mojarra Fria (Cold Tilapia) is a refreshing, light choice perfect for warm days. Don’t miss the Caldo de Camarón (Shrimp Broth) for a rich, comforting experience or the Filete a la Plancha (Grilled Fillet) for a satisfying, well-seasoned option.
The Fajitas menu is equally enticing, with options like Fajitas de Res (Steak Fajitas) and Fajitas de Pollo (Chicken Fajitas), each grilled to smoky perfection. For a mixed experience, the Fajitas Mixtas (Mixed Fajitas) combines steak, chicken, and shrimp for a flavorful feast.
If you're in the mood for something heartier, the Platillos include options like Pechuga a la Plancha (Grilled Chicken Breast) and Milanesa de Res (Beef Milanesa), which pair wonderfully with the Enchiladas Verdes (Green Enchiladas).
To top it all off, Taco Prado’s Nachos come in various forms, from classic Beans and Cheese Nachos to the indulgent Supreme Nachos and Fajita Nachos, perfect for sharing or enjoying solo.
Taco Prado’s menu is a delightful celebration of bold flavors, offering something for everyone to enjoy.